Thetopping coulis caramel Moninis the essential asset to finalize your blended or frappé drinks (Iced Chocolate, Frappé Coffee, or any other whipped cream-based recipe). Capacity: 1.89 L.

Measure your Monin sauce precisely with thecompatible dosing pump for Monin sauce 1.89L.
The Caramel Topping Sauce:
Monin, a historic French brand present in 150 countries, presents thiscaramel coulis. Ideal for professionalsin cafés, hotels, restaurants...
TheMonin Caramel saucewill offer asmooth and creamy textureto enhance your gourmet desserts and drinks. Itscaramel candy tastewill seduce the palate of your most demanding customers.
This sauce will pair perfectly with your coffee-based drinks, chocolates or other Smoothies & Frappés. Caramel Macadamia Frappé, hot caramel chocolate or Caramel Milkshake, the recipes are unlimited with theMonin Caramel sauce.
Ingredients:
Sweetened condensed skimmed milk (26.7%), sugar, water, glucose-fructose syrup, caramel, butter (4.2%), modified starch: E1442, flavors, colorant: E150a, salt, emulsifier: E471, preservative: E202, acidifier: citric acid. Caramel content: 8%. Contains milk-based products.
Nutritional data per 100 ml:
Energy (kcal/kJ): 371 / 1555, Fat (g): 4.7 of which saturated fatty acids (g): 3.1, Carbohydrates (g): 79.3 of which sugars (g): 72.8, Proteins (g): 3.4, Salt (g): 0.3
Monin
Monin is a family business established in Bourges in the heart of Berry since1912. ThisFrench brandhas been considered synonymous with excellence and French know-how in the 150 countries where it is distributed. A global reference among professionals, it is also a highly acclaimed brand among individuals, offering a choice of more than140 flavors of syrups, sauces and fruit-based preparationsand natural aromas.
In 2024, Monin is committed to the environment byreducing its carbon footprintand the water consumption required for the manufacture of its outer packaging. These concrete actions are part of the brand's desire to take environmental issues into account in its general policy.