23.92€
Estimated delivery
from Monday 20 April
Order within 2h 51min
Easy returns
Return possible until 20 May 2026
Key information
Roast level — Medium+
Aromatic family
Coffee identity card
For your daily routine, you will appreciate this Mokxa whole bean coffee, where freshness and quality in the cup are always guaranteed. This Arabica whole bean coffee awakens your taste buds with its 40% Bourbon beans, processed using the natural process, and its 60% beans from the Catuai variety, processed by honey method. Thanks to the French know-how of the brand, this coffee offers consistency in the result, synonymous with pure indulgence.
This specialty coffee can be enjoyed both in slow extraction and espresso, revealing generosity in every cup. It features a smooth texture and beautiful roundness that give it a unique flavor, amplified by indulgent aromas of cocoa, nuts and caramel.
Keep savoring this coffee that makes you want to come back for more! Discover our Coffee beans section to explore other products.
Since 2011, a team of passionate people based in Strasbourg and Lyon has been developing its business in France and Europe with coffee shops, restaurants and hotels. The Café Mokxa team pays particular attention to bean selection, working with importers or directly with producers. All coffees, 100% arabica, come from sustainable or organic farming. Coffee being an agricultural product dependent on climate, soil nature, shade, botanical variety and altitude, their range evolves with the seasons. Café Mokxa only works with terroir coffees, from current harvests, having obtained a tasting score above 84/100.
| Tasting notes | Cocoa, Caramel, Nuts |
| Country of Roasting | France |
| Storage conditions | Keep away from light, store in a dry place. |
| Primary aromatic family | Gourmand. |
| Scoring | 85/100 |
| Continent of origin | South America. |
| Arabica / Robusta | 100% Arabica. |
| EAN | 3144564218772 |
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