1 kg - Whole Bean Coffee - 100 - LE PIANTAGIONI DEL CAFFÈ

Discover the specificities of this Le Piantagioni Del Caffè whole bean coffee:

Key information

Italian coffee Le Pantagioni Del Caffè

The 100 coffee is part of the "Specialty People Blends" range. These are products for your daily life, a solution to your growing desire to live a unique, fun experience different from today's Specialty Coffee. If you feel curious, different and eager to approach specialty coffee feeling in your place, then this is where you will begin the best experience, by becoming a "Specialty People".

This coffee belonging to our Whole bean coffee range is a blend of several arabica coffees, harvested in South America, East Africa and Central America.

This coffee is best enjoyed as espresso: 7 to 10 g per dose with a medium grind between flour and cornmeal.

Visual appearance: The crema of this extracted coffee lives up to the reputation of Italian roasting: hazelnut color, persistent and elastic.

On the nose: A pleasant fragrance stimulates our nostrils, quite unexpected as it presents fruity accents.

On the palate, it is a remarkable discovery. Particularly smooth, this coffee with a smooth body, also reveals itself to be indulgent with notes of cocoa and malt. Score assigned following internal quality control: 83/100

Italian coffee beans, Le Pantagioni Del Caffè

Le Piantagioni Del Caffè is a family business that has welcomed four generations since its founding in 1994. This Italian company has managed to make its mark by positioning itself as a true pioneer among small-scale producers and popularizing the concept of "origin" for specialty coffees.

It has also distinguished itself through its desire to democratize specialty coffee with a less rigid, more playful approach. Indeed, its "Specialty People Blends" range features bright colors, a playful spirit and simple understanding for coffee lovers and beginners alike. All its coffees are crafted from single origin coffees and sometimes blended to create unique combinations, so you get transparency, quality in the cup.

In order to guarantee an optimal tasting experience with its entire coffee range, the brand developed a protocol for analyzing and evaluating specialty coffee from roasting. Offering coffee suitable for Specialty Coffee, this is the objective set by the brand by designing an innovative dedicated software. This is by no means a universal protocol but in the absence of a protocol for espresso, it serves as a quality monitoring tool for them.