Discover the specifics of this Tanat whole bean coffee:
Key information
Roast level — Medium
Marked acidity & aromatic terroirMarked bitterness & aromatic roasting
Aromatic family
Tasting notes
Milk chocolateYellow lemonHazelnut
Explore the Tanat whole bean coffee, São Francisco - 200 g
A single origin whole bean coffee with perfect flavor balance
This whole bean coffee is also available asspecialty coffee, from the French roasterTanat. By selecting aBrazilian whole bean coffee, the brand wanted to highlight all the qualities of this country's beans. To do this, it relied on theexpertise of Guy Caravalho, producerand owner of his farmin the Guaranesia region. He cultivates various varieties at high altitude (between 1000 and 1800 m), all blended in thisArabica coffee.
This collaboration proves rather successful sinceonce extraction is complete, the espresso is visually impressive. It is topped with a beautiful hazelnut crema and releases to your sense of smell delicious aromas filled with freshness.
In the mouth, the tasting begins with a smooth entry with rich milk chocolate notes. More subtle hazelnut notes emerge in a second phase, quickly supplanted by the freshness and tangy character of lemony notes.
With its 200 g packaging, this coffee is perfectly suited to coffee lovers wishing to vary their pleasures or wanting to expand their range. Low price, limited stock and freshness are the advantages of this format.
Dare to taste it and share your opinion. Also explore our other bean references.
Tanat
Tanat, created in 2016 by two passionate friends, democratizes specialty coffee with a strong commitment to sustainability. The brand selects exceptional coffees, produced with respect for farmers and the environment. Through expeditions to the four corners of the world, Tanat discovers unique terroirs while preserving soils and resources. Tanat embodies ethical, innovative and surprising coffee, driven by a permanent search for excellence.