The essential tea to offer your customers!
Treat your customers to the experience of an authentic mint tea with this infusion combining Gunpowder green tea and two varieties of mint: sweet and peppery. This blend creates a perfect balance between delicacy and freshness. True to Moroccan tradition, this tea is best enjoyed piping hot and sweetened, for an extra indulgent note.
For preparation, bring 100 ml of water to 90°C, then steep one sachet for 3 to 4 minutes. Remove the sachet, add sugar to taste. This infusion can also be enjoyed unsweetened, allowing you to appreciate the subtle notes of green tea steeped at a milder temperature. For a refreshing version, prepare it the day before and store in the refrigerator to obtain a perfect iced tea.
Perfect for enriching a varied offering in restaurants or professional cafés.