250 g - Gogogu Whole Bean Coffee - BONANZA COFFEE

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Our selection of 250 g - Whole Bean Coffee - Gogogu - Bonanza Coffee

A whole bean coffee from the Ethiopian lands of Guji

The Gogogu whole bean coffee by Bonanza Coffee draws its originality from the high plateaus of the Guji region, in southern Ethiopia.

This Ethiopian coffee, 100% arabica, grown at high altitude — generally between 1800 and 2200 m — within this region known for its rich terroirs, volcanic or highly humic soils, and a microclimate conducive to long growth cycles.

Derived from traditional agricultural methods and the expertise of small-scale producers, the beans offer a refined aromatic profile with fruity dominant notes. Bonanza Coffee is committed to highlighting this origin by ensuring traceability, quality, and respect for balanced practices.

Let yourself be seduced by this whole bean coffee and also explore our full range of whole bean coffees.

A delicate cup with fruity and indulgent aromas

In tasting, this specialty coffee 250g by Bonanza Coffee seduces with its elegant and complex aromatic profile.

Perfect for preparation using gentle methods such as V60, AeroPress® or Chemex®, the Gogogu reveals a beautiful acidity, predominantly fruity notes centered on yellow lemon. Then come more indulgent notes and round ones like milk chocolate and brown sugar.

This exceptional filter coffee is particularly suitable for enthusiasts seeking finesse, transparency in the cup and sweetness. Thanks to its medium roast, characteristic of specialty coffees, it preserves the expression of the Ethiopian terroir.

Each cup thus becomes a truly balanced and refined sensory experience, designed to reveal the richness of the arabica.