Discover the specificities of this La Semeuse whole bean coffee:
Key information
COUNTRY OF ORIGIN
Colombia
Roast level — Dark
Pronounced acidity & aromatic of terroirPronounced bitterness & aromatic of roasting
Aromatic family
Tasting notes
CaramelHoney
Coffee identity card
ORIGIN
Colombia, Valle Del Cauca
VARIETY(IES)
Castillo, Colombia
Discover La Semeuse whole bean coffee, Entre Sierras Colombia Organic - 500 g
A solidarity and committed 100% arabica whole bean coffee
With this La Semeuse whole bean coffee, you will treat yourself while also contributing in your own way to the development of a project. A coffee also from organic agriculture. A project that allows to improve living conditions of each member of the "Entre Sierras" association, which brings together 28 coffee growers driven by traditional culture. By purchasing this coffee, La Semeuse provides financial and material support to these men and women. The 500 g format of this coffee is ideal for discovery and thus allows you to explore, with a light spirit, all the possibilities of this arabica whole bean coffee. Espresso or lungo, it's up to you to choose your preferred version!On the palate, this coffee stands out for itsremarkable smoothness and offers a full body conducive to exploring a rich aromatic palette, sometimes deliciously sweet, sometimes evoking the undergrowth. Thus, we find aromas oscillating between chocolate, caramel and honey, or even nuances of berries and nuts.Fairtrade certified productExplore our selection of coffee beans.
La Semeuse
Descendant of a lineage of Alsatian peddlers, Marc Bloch creates bLa Semeuse in 1900/b and dedicates himself to the importation and distribution of peanut oil. p A few years later, bLa Semeuse/b expands its activity by launching into bcoffee roasting/b./p pSince its beginnings, the ambition of bCafés La Semeuse /bhas been to ensure the consistency of taste and the excellence of its coffees. Controls, cupping and innovation guide its daily work so that the coffee develops its refined aromas and delicate flavor./b./p Created in 1900 by a French family, La Semeuse has remained a family business ever since. From its origin, La Semeuse has never left its native lands, La Chaux-de-Fonds, whose altitude of 1000m in the high Jura constitutes a major asset in forging the singular character of its coffees. At the time specialized in the marketing of a renowned peanut oil, the founding family chose in 1920 to apply this same name to its coffee brand. Thus were born the Cafés La Semeuse. Since the beginning, the primary objective of Cafés La Semeuse has been to ensure the consistency of taste and the excellence of its coffees. The brand offers you unique and timeless creations developed according to an artisanal roasting technique, so that each cup finds the appreciated and recognizable coffee.