Discover the details of this Perléo whole bean coffee:
Key information
BOTANICAL
Arabica / Robusta
Roast level — Dark
Pronounced acidity & aromatic of terroirPronounced bitterness & aromatic of roasting
Aromatic family
Tasting notes
NutsCedarDark chocolate
An Arabica Robusta blend
For your meetings, your relaxation moments with colleagues or conversely if you are looking for the best whole bean coffee for your company, discover this Italian coffee roasted in France.
You are a lover of full-bodied espressos ? You are in the right place! Perléo offers you this balanced blend of arabica and robusta and guarantees you a full cup of character, meeting your expectations. Roasted according to Italian tradition, this coffee guarantees a beautiful experience with its carefully selected and cultivated beans. Passionate roasters then put their love of coffee at the service of roasting, carried out with rigor and precision.
Meet the brand Perleo and all our coffee beans on the Coffee beans !
When tasting this coffee...
This coffee bean presents itself as a bold blend of arabica and robusta roasted "Italian style". This great classic offers an espresso worthy of Italy: a full-bodied cup and a powerful body. Its woody and indulgent notes will not leave you indifferent, with aromas of cedar, walnut and dark chocolate perceptible thanks to a beautiful length in the mouth. It is a full-bodied cup, a powerful body to expect with this coffee, both complex and deep.
Perléo, exquisite in espresso and cappuccino
Designed by MaxiCoffee experts, Perléo offers an intense coffee in beans, ground or in Nespresso compatible capsules, roasted on the Bassin d'Arcachon. Thanks to a dark to very dark roast, Perléo offers you a rich espresso with deep flavors, faithful to Italian tradition, but revisited for an authentic and modern experience.