Estimated delivery
from Saturday 18 April
Order within 0h 08min
Easy returns
Return possible until 18 May 2026
Key information
Roast level — Dark
Aromatic family
Coffee identity card
Tanat, the French roaster, transports you to Guatemala with its specialty coffee Todosantarita!
To obtain this exceptional whole bean coffee, Tanat selected beans from the Tododsantarita cooperative, perfectly located in the Huehuetenango region, in western Guatemala. The farm benefits from ideal climatic conditions: a temperate climate, a privileged location in the heart of the Sierra de los Cucuchmatanes mountains, an altitude exceeding 1600 m. This coffee is composed of the Pâche, Caturra and Typica varieties. All of these have undergone a wet processing method.
On tasting: this specialty coffee presents a fleshy body that offers indulgent aromas of dark chocolate as well as fruity notes of apple, accompanied by a light acidity. This coffee can be extracted as filter or espresso!
Our selection of whole bean coffees !
Tanat, created in 2016 by two passionate friends, makes specialty coffee accessible with a strong commitment to sustainability. The brand chooses exceptional coffees, produced with respect for producers and the environment. Through travels to the four corners of the world, Tanat discovers unique terroirs while preserving soils and resources. Tanat represents ethical, innovative and surprising coffee, guided by a permanent quest for excellence.
| Tasting notes | Dark chocolate, Fresh fig, Molasses |
| Country of roasting | France |
| Storage instructions | Keep away from light. After opening, carefully reseal the bag or transfer the contents into an airtight container. Store in a dry place. |
| Primary aromatic family | Gourmand. |
| Scoring | 82/100 |
| Continent of origin | Central America. |
| Arabica / Robusta | 100% Arabica. |
| EAN | 3701279400795 |
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