KINTO White Capsule 1L Professional Carafe for Cold Brew

A slow cold brew, easy to prepare

The Kinto Capsule carafe, with its 1 liter capacity, enables a simple and effective cold preparation, ensuring high-quality refreshing beverages. Its removable fine mesh filter ensures perfect extraction of coffee or tea aromas. This slow infusion technique, carried out over a period of 8 to 12 hours, delicately preserves aromatic notes without degrading them, unlike the traditional iced coffee method.

All elements of the carafe are fully dismountable and dishwasher compatible, guaranteeing a practical and hygienic solution for professionals. Its clever design also facilitates storage in the refrigerator door, perfect for daily use or for batch preparations. Essential equipment for offering your customers an exceptional cold brew experience.

How to use the Kinto Capsule carafe

1. Place ground coffee or loose leaf tea in the integrated permanent filter.
2. Close the carafe with its lid and pour cold water.
3. Let infuse in the refrigerator for 8 hours, or adjust the duration according to the desired infusion intensity.

The Kinto Capsule carafe is designed for intuitive use: the lid opens automatically when serving and closes when upright, ensuring smooth and effortless handling. An accessible and high-performance process to optimize the cold extraction of your beverages.