Offer your customers an indulgent treat
Offer your customers a new way to savor the inimitable taste of Lotus Original biscuits with this speculoos sauce. This indulgent topping allows you to enrich your desserts, ice creams, and other sweet creations while adding a touch of originality to your menu.
Although the format changes, you offer your customers the pleasure of finding the authentic taste of the original recipe in a liquid version, ideal for enhancing your preparations. The Squeeze bottle, specially designed for professionals, allows precise dosing and clean service, perfect for decorating or garnishing your desserts with finesse.
With this speculoos sauce, enrich your offer and surprise your customers by letting them discover new indulgent flavors.
Tasting tips:
- Drizzle your vanilla ice cream scoops with this sauce to add an irresistible touch of indulgence.
- Garnish a slice of chocolate brownie or cake with this topping to enhance your desserts.
- Serve this sauce on crepes or waffles for a true indulgent pleasure.
Ingredients: Speculoos 52% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium bicarbonate), soy flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (lecithins (soy)), acidifier (citric acid). * palm oil from sustainable and certified plantations.