Learn more about this Zicaffè whole bean coffee:
Key information
Roast level — Dark
Pronounced acidity & aromatic of terroirPronounced bitterness & aromatic of roasting
Aromatic family
Tasting notes
CocoaVanillaToasted breadNutmeg
Characteristics of this 100% Black of Italy whole bean coffee:
Zicaffè 100% Arabica Black Of Italy whole bean coffee
Introduce your coffee shop, café or restaurant customers to a balanced blend through the selection of exceptional whole bean coffees, washed and naturals 100% arabica. Discover authentic Italian coffee. In the cup, it's a beautiful crema that first awakens your taste buds. Once in the mouth, notes of toasted bread, hazelnuts take place with a finish on chocolate and vanilla notes for a comforting moment.
Don't hesitate to offer it accompanied by a seasonal fruit tartlet such as gariguette for pairing, red fruits, chocolate and vanilla.
Zicaffè, the Italian roaster par excellence
The brand has been shining for 90 years in the coffee industry thanks to its great expertise in the coffee field. Vito Zichitella, at the origin of this beautiful Italian company in 1929, created it because he is passionate about coffee. His coffee blends did not remain secret for long as they were very appreciated in Sicily and worldwide still today. Zicaffè represents a successful alliance between artisanal know-how and technological innovation thanks to the production of its coffees using numerous computers.
<span class="base">The <strong>Zicaffè Cinquantenario coffee beans</strong> is a well-balanced blend of the finest Arabica coffees. It is presented in a <strong>1kg airtight bag</strong>.</span>
Zicaffè