Enjoy a 42% cocoa Columbus powdered chocolate
It's the hot chocolate from our childhood that you'll find in this intense chocolate powder with 42% cocoa. Columbus delights young and old with this 320 g tin of powdered chocolate.
To prepare your Columbus hot chocolate, nothing could be simpler: pour 20 g of powdered chocolate into your nicest mug (about 4 teaspoons), then slowly add hot milk (or cold according to your preference) while stirring (about 20 cl). As with most powdered chocolates, you can use animal milk or plant-based milk. The important thing is to have a good time!
Ingredients : sugar, cocoa powder (27%), heavily defatted cocoa powder (15%), chocolate pieces (15%) (sugar, cocoa mass, cocoa butter, butyric fat (milk), lean cocoa powder, emulsifier: soy lecithins), emulsifier: lecithins, natural flavoring. Store in a cool, dry place away from moisture and heat.