This Monin Gingerbread Syrup with its gingerbread and cinnamon flavors will be perfect for creating winter beverages. Perfect for milkshakes or iced coffees. Capacity of 3 x 70 cl.
Monin Gingerbread Syrup
Monin , French brand historic and present in 150 countries, offers you this gingerbread flavored syrup . This syrup with a complex spice aroma and pronounced cinnamon notes will give you the true taste of gingerbread cake! Gourmets will be delighted.
Taste of real gingerbread cake. Capacity: 3 bottles of 70 cl
Uses for this syrup
| | Coffee-based beverages |
| | Chocolate beverages |
| | Milk beverages |
| | Water, Sodas and Lemonades |
| | | Cocktails |
| | | Culinary |
| | | Desserts |
| | | Iced teas |
Monin recipe idea: Gingerbread Latte
You will need:
- 20 ml Monin Gingerbread Syrup
- 150 ml milk
- 1 espresso
Preparation:
- Pour the Monin syrup into a glass/cup and set aside
- Heat the milk until you obtain a creamy foam and pour it over the syrup
- Pour the coffee over the mixture
- Serve
Ingredients
Sugar, water, natural flavor, acidifier: citric acid, natural cinnamon flavor with other natural flavors, colorant: E150a, preservative: E202.
Nutritional data per 100 ml
Energy (kJ/kcal): 1407 / 337, Fat (g): 0 of which saturated fatty acids (g): 0, Carbohydrates (g): 83.6 of which sugars (g): 83.5, Proteins (g): 0, Salt (g): 0.03
Monin
Monin is a family business located in Bourges in the heart of Berry since 1912. This French brand has been considered synonymous with excellence and French craftsmanship in the 150 countries where it is distributed. A global reference among professionals, it is also a highly acclaimed brand among individuals, offering a choice of more than 140 flavors of syrups, sauces and fruit-based preparations and natural flavors.
In 2024, Monin is committed to the environment by reducing its carbon footprint and the water consumption required for manufacturing its outer packaging. These concrete actions are part of the brand's commitment to addressing environmental issues in its overall policy.