Our festive Monin recipes
Preparation of a frappe Daiquiri:
1 spoonful of neutral Monin
frappe 30 ml of Monin mango fruit
30 ml of Monin sweet & sour
Ice cubes
Blend, it's ready!
Preparation of a frappe mojito:
1 spoonful of neutral Monin
frappe 40 ml of Monin sweet & sour
30 ml of Monin passion fruit
10 ml of Monin Mojito Mint syrup
6 mint leaves
40 ml of rum
1 glass of 360 ml ice cubes
Blend for 30 seconds.
Recommended flavors:
Syrups: passion fruit, blackberry, cucumber…
Monin Fruit: Mango, raspberry, kiwi, strawberry…
Note: 1 spoonful is enough if combined with a Monin product, 2 spoonfuls if used alone.